cakes | cookies Almond Tuile Thin, crisp cookies full of crushed almonds Butter Poundcake A traditional moist buttery cake Butter Sable Classic French cookie with a buttery flavor, coated with granulated sugar Chocolate Chip Cookies Old-fashioned chocolate chip cookies in bite-size portions Chocolate Dipped Madeleine Our Maple Madeleines dipped in chocolate (Valentine's only) Cocoa Sable Classic French cookie flavored with rich cocoa and coated with sugar Financier Traditional French tea cake accented with beurre noisette ("brown butter") giving its nutty flavor Florentins A crispy French cookie with caramel and almonds Gingerbread Cookie A holiday classic! Goma Tuile Thin, crisp cookies with black and white sesame Lemon Madeleine Buttery shell-shaped cake flavored with lemon peel Orange Sable Classic French cookie flavored with orange peel and coated with sugar Maple Madeleine Buttery shell-shaped cake flavored with maple syrup Marron Poundcake A traditional moist buttery cake with chestnuts Matcha Sable Classic French cookie flavored with green tea and coated with sugar Pecan Pie Bite-size pecan pie Rum Raisin Poundcake A traditional moist buttery cake with rum-flavored raisins Snowball Powdered sugar-covered cookies with lemon peel Macarons Chocolate Chocolate macarons with dark ganache Lavender Earl Grey Lavender tea flavored macarons with lavender tea infused milk ganache Lemon Lemon macarons with lemon ganache Matcha Green tea macarons with green tea white ganache Mint Chocolate Mint macarons with Mint Chocolate ganache Mocha Mocha macarons with coffee-flavored ganache Passionfruit Passionfruit macarons with passionfruit dark ganache Raspberry Raspberry macarons with dark ganache Sesame Sesame macarons with sesame-flavored dark ganache Vanilla Vanilla macarons with white ganache

	© 2009 Pâtisserie Chantilly       2383 Lomita Blvd. #104, Lomita, CA 90717       (310) 257-9454 phone   (310) 257-8182 fax